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Chicken : | the dangerous transformation of America's favorite food /

Striffler, Steve

Chicken : the dangerous transformation of America's favorite food / Steve Striffler. - New Haven : Yale University Press, c2005. - 195 p. : ill. - Agrarian studies series .

HKBU library

YT2025 M08

ISBN: 0300095295 9780300095296

Subjects--Corporate Names:
McDonald's Corporation.

Subjects--Topical Terms:
Chicken industry--History.--United States
Poultry plants--History.--United States

LC Class. No.: HD9437 / S916 C 2005

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Chicken : | the dangerous transformation of America's favorite food /

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