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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World /

Kolpan, Steven.

Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World / Steven Kolpan - New York : Van Nostrand Reinhold, 1996 - 699 p : ill

ISBN: 0442018312

Subjects--Topical Terms:
Wine and wine making.

LC Class. No.: TP548 / K81 E96 1996

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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World /

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