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Nutrition for Health and Health Care

Nutrition for Health and Health Care - 2nd ed. - Belmont, CA : Wadsworth/Thomson Learning, 2001 - 589 p. : ill

ISBN: 0534515525 / 3,459

Subjects--Topical Terms:
Nutrition.
Nutritionally induced diseases.
Diet therapy.

LC Class. No.: QP143 / N976 2001

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