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Drying Technology in Agriculture and Food Sciences /

Drying Technology in Agriculture and Food Sciences / editor, Arun S. Mujumdar - enfield, NH : Science, 2000 - 313 p. : ill

ISBN: 1578081483 / 3,815.00

Subjects--Topical Terms:
Food--Drying.

LC Class. No.: TX609 / D798 2000

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