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Menu Planning : for the Hospitality Industry /

Kivela, Jaksa

Menu Planning : for the Hospitality Industry / Jaksa Kivela - New Delhi ; Global Books, 2001 - 202 p : ill

ISBN: 8175120215 / 760.00

Subjects--Topical Terms:
Food service
Menus
Food Habits

LC Class. No.: TX943 / K62 M4 2001

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