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Restaurant management /

Scanlon, Nancy Loman.

Restaurant management / Nancy Scanlon. - New York : Van Nostrand Reinhold, 1993 - xi, 260 p. : ill. ; 25 cm.

ISBN: 0442008341

Subjects--Topical Terms:
Restaurant management.

LC Class. No.: TX911.3.M27 / S26 1993

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