Normal view MARC view ISBD view

Nutrition concepts and controversies /

Sizer, Frances

Nutrition concepts and controversies / Frances Sizer, Ellie Whitney - 10th ed. - Belmont, CA : Thomson/Wadsworth, 2006 - 584 p. : ill

ISBN: 0534645062 / 780.00

Subjects--Topical Terms:
Nutrition
Food

LC Class. No.: QP141 / S625 N8 2006

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Nutrition concepts and controversies /

SDU Library

One World Library (OWL)