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Handbook of Frozen food processing and packaging /

Handbook of Frozen food processing and packaging / edited by Da-Wen Sun - Boca Raton : CRC Press, 2006 - 737 p. : ill - Food science and technology ; 155 .

ISBN: 157444607x / 8,625.00

Subjects--Topical Terms:
Frozen foods
Frozen foods--Packaging

LC Class. No.: Ref TP372.3 / H236 2006

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Handbook of Frozen food processing and packaging /

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