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Steak & chop /

Kelly, Denis

Steak & chop / Denis, Kelly - New York : Sonoma & Schuster Source, 2004. - 119 p:ill - Williams.Sonoma .

ISBN: 9780743261869 / 595.00

Subjects--Meeting Names:
Cooking (Meat)

Subjects--Topical Terms:
steak
chop

LC Class. No.: TX749 / K29 S7 2004

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