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Introduction to foodservice /

Payne-Palacio, June

Introduction to foodservice / June Payne-Palacio, Monica Theis - 10th ed - Upper Saddle River, N.J. : Pearson/Prentice Hall, 2005 - 700 p : ill

ISBN: 0130489034 / 2,135

Subjects--Topical Terms:
Food service management

LC Class. No.: TX911.3.M27 / P39 I5 2005

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