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Cost control in the hospitality industry /

DeFranco, Agnes L.

Cost control in the hospitality industry / Agnes L. DeFranco, Pender B.M. Noriega - Upper Saddler River, NJ : Prentice Hall, 2000 - 382 p : ill

ISBN: 0135753252 / 715.00 9780135753255 / 715.00

Subjects--Topical Terms:
Hospitality industry--Cost control

LC Class. No.: TX911.3.C6 / D44 C6 2000

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