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The essence of chocolate :

Scharffenberger, John

The essence of chocolate : recipes for baking and cookingwith fine chocolate / John Scharffenberger, Robert Steinberg, Ann Krueger Spivack, Susie Heller - 1st ed - New York : Hyperion, 2006 - 383 p : ill

ISBN: 9781401302382 / 1295.00

Subjects--Topical Terms:
Cooking
Chocolate
Desserts

LC Class. No.: TX767.C5 / S311 E8 2006

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