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Food culture in the Mediterranean /

Helstosky, Carol.

Food culture in the Mediterranean / Carol Helstosky. - Westport, Conn. : Greenwood Press, 2009. - 189 p. : ill - Food culture around the world .

Catalog

ISBN: 9780313346262 / 2,850.00

Subjects--Topical Terms:
Cooking, Mediterranean.
Food habits--Mediterranean Region.

LC Class. No.: TX724.5.M35 / H484 F6 2009

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Food culture in the Mediterranean /

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