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Handbook of Poultry Science and Technology : V.1 Primary Processing V.2 Secondary Processing

Handbook of Poultry Science and Technology : V.1 Primary Processing V.2 Secondary Processing - New Jersey : Wiley, 2010 - 2 V

V.1 Primary Processing V.2 Secondary Processing

ISBN: 9780470185520 V.1 / 12,250 9780470185537 V.2

Subjects--Topical Terms:
Poultry--Processing
Poultry plants

LC Class. No.: TS1968 / H236 2010

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Handbook of Poultry Science and Technology : V.1 Primary Processing V.2 Secondary Processing

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