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Organic production and food quality : a down to earth analysis /

Blair, Robert

Organic production and food quality : a down to earth analysis / Robert Blair - Iowa : Wiley-Blackwell, 2012 - 282 p : ill

HKBU library = C.2

HKBU library

YT2025 M09

ISBN: 9780813812175 / 3,840

Subjects--Topical Terms:
Natural foods Processing
Consumers--Attitudes
Food--Quality

LC Class. No.: TX369 / B633 O7 2012

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Organic production and food quality : a down to earth analysis /

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