Normal view MARC view ISBD view

The world's best spicy food : where to find it & how to make it.

The world's best spicy food : where to find it & how to make it. - Footscray : Lonely Planet Publications, 2014. - 224 p : ill

ISBN: 9781743219768 / 1,250.00

Subjects--Topical Terms:
Cooking (Hot pepper sauces)
Cooking (Hot peppers)
Cooking (Spices)

LC Class. No.: TX819.H66 / W927 2014

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

The world's best spicy food : where to find it & how to make it.

SDU Library

One World Library (OWL)