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Cooking with chocolate : the best recipes and tips from a master pastry chef /

Johansson, Magnus

Cooking with chocolate : the best recipes and tips from a master pastry chef / Magnus Johansson - New York : Skyhorse Pub, 2012 - 151 p : ill

ISBN: 9781616088279 / 1,535.00

Subjects--Topical Terms:
Chocolate
Cooking (Chocolate)

LC Class. No.: TX767.C5 / J65 C6 2012

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Cooking with chocolate : the best recipes and tips from a master pastry chef /

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