AI SearchPreserving everything :
Meredith, Leda.
Preserving everything : how to can, culture, pickle, freeze, ferment, dehydrate, salt, smoke, and store fruits,vegetables, meat, milk, and more Leda Meredith. - Woodstock, Vermont Countryman Press 2014 - 272 p. ill
9781581572421 / 665.00
Canning and preserving
TX601 / M559 P7 2014
Preserving everything : how to can, culture, pickle, freeze, ferment, dehydrate, salt, smoke, and store fruits,vegetables, meat, milk, and more Leda Meredith. - Woodstock, Vermont Countryman Press 2014 - 272 p. ill
9781581572421 / 665.00
Canning and preserving
TX601 / M559 P7 2014