AI SearchMethods of Testing Protein Functionality (Record no. 10782)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00842nam a2200253 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000014593 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 981227c1996 uk 000 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 075140053x |
| Terms of availability | 4,950 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506221334 |
| Level of effort used to assign nonsubject heading access points | cat1 |
| Level of effort used to assign subject headings | 201506221334 |
| Level of effort used to assign classification | cat1 |
| Level of effort used to assign subject headings | 201311071621 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201311071549 |
| Level of effort used to assign classification | VLOAD |
| -- | 200206121353 |
| -- | load |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX553.P7 |
| Item number | M592 1996 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 |
| 245 00 - TITLE STATEMENT | |
| Title | Methods of Testing Protein Functionality |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Blackie Academic & Professional, |
| Date of publication, distribution, etc. | 1996 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 265 p : |
| Other physical details | ill |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Proteins |
| General subdivision | Chemistry. |
| 9 (RLIN) | 25073 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Proteins |
| General subdivision | Analysis. |
| 9 (RLIN) | 25074 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food technology |
| General subdivision | Methods. |
| 9 (RLIN) | 25075 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Protein content. |
| 9 (RLIN) | 25076 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Proteins in human nutrition. |
| 9 (RLIN) | 25077 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hall, G. M, |
| Titles and other words associated with a name | ed. |
| 9 (RLIN) | 25078 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 12/03/2018 | TX553.P7 M592 1996 | 1000108421 | 1 | 12/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 12/03/2018 | 4950.00 |