Encyclopedia of Food and Color Additives V.1-V.3 / (Record no. 11329)

MARC details
000 -LEADER
fixed length control field 00829 am a2200241 4500
001 - CONTROL NUMBER
control field vtls000015677
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 990124c1997 usa 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849394120
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849394139
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849394147
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201311071623
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201311071552
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201008281213
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201008272038
Level of effort used to assign classification VLOAD
-- 200206121354
-- load
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number Ref TX553.A3
Item number B87 E5 1997
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Burdock, George A.
9 (RLIN) 26054
245 10 - TITLE STATEMENT
Title Encyclopedia of Food and Color Additives V.1-V.3 /
Statement of responsibility, etc. George A. Burdock
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 1997
300 ## - PHYSICAL DESCRIPTION
Extent 3 V :
Other physical details ill
500 ## - GENERAL NOTE
General note V.1 A-E, V.2 F-O, V.3 P-Z Indexes
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food additives
General subdivision Encyclopedias.
9 (RLIN) 26055
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Coloring matter in food
General subdivision Encyclopedias.
9 (RLIN) 26056
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Unit Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
12/03/2018   Ref TX553.A3 B87 E5 1997 1000067878 1 12/03/2018 Reference V.3     Available for Loans Reference   MATRIX Library MATRIX Library Reference/FL.3 12/03/2018 0.00
12/03/2018   Ref TX553.A3 B87 E5 1997 1000067876 1 12/03/2018 Reference V.1     Available for Loans Reference   MATRIX Library MATRIX Library Reference/FL.3 12/03/2018 0.00
12/03/2018   Ref TX553.A3 B87 E5 1997 1000067877 1 12/03/2018 Reference V.2     Available for Loans Reference   MATRIX Library MATRIX Library Reference/FL.3 12/03/2018 0.00
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