AI Searchมาตรฐานการปฏิบัติงานสำหรับการทำอาหารชุมชน (Record no. 20492)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01344nam a2200253 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000026119 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200125063145.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 010917 2562 th a 0 tha |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201311071636 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| Level of effort used to assign subject headings | 201008281533 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008280027 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200704230836 |
| Level of effort used to assign classification | mcat1 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | THA |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.T5 |
| Item number | ม435 2562 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 245 00 - TITLE STATEMENT | |
| Title | มาตรฐานการปฏิบัติงานสำหรับการทำอาหารชุมชน |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | standard operation practice menu : SOP menu |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | กรุงเทพฯ : |
| Name of publisher, distributor, etc. | โครงการพัฒนาเครือข่ายท่องเที่ยวเชิงชุมชน, |
| Date of publication, distribution, etc. | 2562 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 156 หน้า : |
| Other physical details | ภาพประกอบ |
| 518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
| Date/time and place of an event note | YT2019 M12 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | การปรุงอาหาร. |
| 9 (RLIN) | 151150 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | อาหารท้องถิ่น |
| Geographic subdivision | ไทย |
| 9 (RLIN) | 96496 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | โครงการพัฒนาเครือข่ายท่องเที่ยวเชิงชุมชน (ภายใต้โครงการพัฒนาเครือข่ายท่องเที่ยวโดยชุมชน) |
| 9 (RLIN) | 160225 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Thai Books |
| Source of classification or shelving scheme | Library of Congress Classification |
| Date last seen | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Source of acquisition |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 18/12/2019 | TX724.5.T5 ม435 2562 | 1000342156 | ฉ.1 | 18/12/2019 | Thai Books | Library of Congress Classification | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Thai/FL.3 | 18/12/2019 | อภินันทนาการ |