Continuous Thermal Processing of Food : Pasteurization and UHT Sterilization / (Record no. 26145)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01049 am a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000032558 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020702c2000 eng 00 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0834212595 |
| Terms of availability | 6,000.00 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 0032-57360 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506281312 |
| Level of effort used to assign nonsubject heading access points | cat4 |
| Level of effort used to assign subject headings | 201311071656 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008281721 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008280228 |
| Level of effort used to assign classification | VLOAD |
| -- | 200212111516 |
| -- | VLOAD |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP371 |
| Item number | L675 C6 2000 |
| 093 ## - Department Code | |
| Department Code | CK000 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lewis, Michael. |
| 9 (RLIN) | 43122 |
| 245 10 - TITLE STATEMENT | |
| Title | Continuous Thermal Processing of Food : Pasteurization and UHT Sterilization / |
| Statement of responsibility, etc. | Michael Lewis, Neil Heppell |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Gaithersburg, MA : |
| Name of publisher, distributor, etc. | Aspen Publishers, |
| Date of publication, distribution, etc. | 2000 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 447 p : |
| Other physical details | ill |
| 490 ## - SERIES STATEMENT | |
| Food engineering series (Aspen Publishers) | |
| -- | 43123 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Effect of heat on. |
| 9 (RLIN) | 43124 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Preservation. |
| 9 (RLIN) | 43125 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Heppell, Neil, |
| Titles and other words associated with a name | jt. auth. |
| 9 (RLIN) | 43126 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Date last seen | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 12/03/2018 | TP371 L675 C6 2000 | 1000123536 | 2 | 12/03/2018 | English Books | Available for Loans | General Books | วิทยาเขตสุพรรณบุรี | วิทยาเขตสุพรรณบุรี | General Collection | 12/03/2018 | 6000.00 | |||
| 12/03/2018 | TP371 L675 C6 2000 | 1000123535 | 1 | 12/03/2018 | English Books | Available for Loans | General Books | วิทยาเขตสุพรรณบุรี | วิทยาเขตสุพรรณบุรี | General Collection | 12/03/2018 | 6000.00 |

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