ความปลอดภัยของอาหาร : (Record no. 33022)

MARC details
000 -LEADER
fixed length control field 01333nam a2200289 a 4500
001 - CONTROL NUMBER
control field vtls000040223
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040129 2546 tha 000 0 tha d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9748254585 /
Terms of availability 265.00
035 ## - SYSTEM CONTROL NUMBER
System control number T000035705
035 ## - SYSTEM CONTROL NUMBER
System control number (TH)vtls000035705
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201506211339
Level of effort used to assign nonsubject heading access points cat1
Level of effort used to assign subject headings 201506211339
Level of effort used to assign classification cat1
Level of effort used to assign subject headings 201311071716
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201008282004
Level of effort used to assign classification VLOAD
-- 200401290925
-- cat3
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX531
Item number บ255 ค2 2546
093 ## - Department Code
Department Code SC002 CK003
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name บัญญัติ บุญญา
9 (RLIN) 51151
245 10 - TITLE STATEMENT
Title ความปลอดภัยของอาหาร :
Remainder of title Food Safety /
Statement of responsibility, etc. บัญญัติ บุญญา
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. กรุงเทพฯ :
Name of publisher, distributor, etc. เอ.อาร์. บิซิเนส เพรส,
Date of publication, distribution, etc. 2546
300 ## - PHYSICAL DESCRIPTION
Extent 208 หน้า :
Other physical details ภาพประกอบ
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element สุขาภิบาลอาหาร
9 (RLIN) 151867
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element การปนเปื้อนในอาหาร
9 (RLIN) 51152
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element อาหาร
General subdivision การวิเคราะห์
9 (RLIN) 151511
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Food Safety
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title แนวปฏิบัติและการประยุกต์ใช้เรื่องความปลอดภัยของอาหาร
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thai Books
Holdings
Date last seen Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
12/03/2018 TX531 บ255 ค2 2546 1000153966 2 12/03/2018 Thai Books     Available for Loans General Books   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 12/03/2018 265.00
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