การประกันคุณภาพในอุตสาหกรรมอาหาร / (Record no. 38828)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01235nam a2200265 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000059110 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050526 2547 th a 000 0 tha d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9749271106 / |
| Terms of availability | 289.00 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | UC000363268 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (UC)vtls000363268 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506221017 |
| Level of effort used to assign nonsubject heading access points | cat1 |
| Level of effort used to assign subject headings | 201311072158 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008290352 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200505260927 |
| Level of effort used to assign classification | cat3 |
| -- | 200505260926 |
| -- | cat3 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX537 |
| Item number | ว325 ก6 2547 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 CK004 |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | วราวุฒิ ครูส่ง |
| 9 (RLIN) | 11712 |
| 245 10 - TITLE STATEMENT | |
| Title | การประกันคุณภาพในอุตสาหกรรมอาหาร / |
| Statement of responsibility, etc. | วราวุฒิ ครูส่ง |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | กรุงเทพฯ : |
| Name of publisher, distributor, etc. | ดี สแควร์ อินเตอร์เนชั่นแนล, |
| Date of publication, distribution, etc. | 2547 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 196 หน้า : |
| Other physical details | ภาพประกอบ |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | อาหาร |
| General subdivision | คุณภาพ |
| 9 (RLIN) | 42529 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | อุตสาหกรรมอาหาร |
| General subdivision | การควบคุมคุณภาพ |
| 9 (RLIN) | 14993 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | อาหาร |
| General subdivision | การประกันคุณภาพ |
| 9 (RLIN) | 58288 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Thai Books |
| 961 ## - | |
| -- | SDU |
| Date last seen | Total Checkouts | Full call number | Barcode | Checked out | Date last checked out | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 24/03/2021 | 1 | TX537 ว325 ก6 2547 | 1000167991 | 23/04/2021 | 24/03/2021 | 2 | 12/03/2018 | Thai Books | Available for Loans | General Books | ศูนย์วิทยาศาสตร์ | ศูนย์วิทยาศาสตร์ | General Collection | 12/03/2018 | 289.00 | |||
| 12/03/2018 | TX537 ว325 ก6 2547 | 1000167990 | 3 | 12/03/2018 | Thai Books | Available for Loans | General Books | ศูนย์วิทยาศาสตร์ | ศูนย์วิทยาศาสตร์ | General Collection | 12/03/2018 | 289.00 |

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