Thai food : arharn thai / (Record no. 43685)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00948nam a2200313 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000064251 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060725 2002 en 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0670867616 / |
| Terms of availability | 1,595 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | UC000403084 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (UC)vtls000403084 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201507120850 |
| Level of effort used to assign nonsubject heading access points | cat4 |
| Level of effort used to assign subject headings | 201311072221 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200607261825 |
| Level of effort used to assign classification | cat5 |
| Level of effort used to assign subject headings | 200607251106 |
| Level of effort used to assign classification | cat1 |
| -- | 200607251102 |
| -- | cat1 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.T5 |
| Item number | T468 T8 2002 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Thompson, David |
| 9 (RLIN) | 64686 |
| 245 10 - TITLE STATEMENT | |
| Title | Thai food : arharn thai / |
| Statement of responsibility, etc. | David Thompson |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Berkeley, CA : |
| Name of publisher, distributor, etc. | Ten Speed Press, |
| Date of publication, distribution, etc. | 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 673 p. : |
| Other physical details | ill |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery, Thai |
| 9 (RLIN) | 160887 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (Rice) |
| 9 (RLIN) | 42679 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (seafood) |
| 9 (RLIN) | 17009 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (Poultry) |
| 9 (RLIN) | 28549 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (Eggs) |
| 9 (RLIN) | 64687 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Salads |
| 9 (RLIN) | 6480 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Soups |
| 9 (RLIN) | 153090 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| 961 ## - | |
| -- | SDU |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 12/03/2018 | TX724.5.T5 T468 T8 2002 | 1000186365 | 1 | 12/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 12/03/2018 | 1595.00 |

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