What's Left to Eat? / (Record no. 446)

MARC details
000 -LEADER
fixed length control field 00726nam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls000000457
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 910802s1992 nyua b 00110 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0070234760 (HC)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0070235341 (PBK)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201506201520
Level of effort used to assign nonsubject heading access points cat1
Level of effort used to assign subject headings 201506201233
Level of effort used to assign classification cat1
Level of effort used to assign subject headings 201311070722
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201105091717
Level of effort used to assign classification VLOAD
-- 200206121342
-- load
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX353
Item number G35 1992
093 ## - Department Code
Department Code CK001 CK002 CK003
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gebo, Sue.
9 (RLIN) 6486
245 10 - TITLE STATEMENT
Title What's Left to Eat? /
Statement of responsibility, etc. Sue Gebo
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. McGraw-Hill,
Date of publication, distribution, etc. 1992
300 ## - PHYSICAL DESCRIPTION
Extent 278 p. :
Other physical details ill
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and indexes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
9 (RLIN) 6487
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
9 (RLIN) 6488
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 6489
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type English Books
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
12/03/2018   TX353 G35 1992 1000017118 1 12/03/2018 English Books     Available for Loans General Books   MATRIX Library MATRIX Library General Eng/FL.3 12/03/2018 0.00
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