สเต๊ก : | steak / (Record no. 51122)

MARC details
000 -LEADER
fixed length control field 01041nam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls000071974
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080810 2550 th 000 0 tha d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789749665855 /
Terms of availability 450.00
035 ## - SYSTEM CONTROL NUMBER
System control number UC000415132
035 ## - SYSTEM CONTROL NUMBER
System control number (UC)vtls000415132
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201507140759
Level of effort used to assign nonsubject heading access points cat4
Level of effort used to assign subject headings 201311111415
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200809101059
Level of effort used to assign classification cat1
Level of effort used to assign subject headings 200808101500
Level of effort used to assign classification cat1
040 ## - CATALOGING SOURCE
Original cataloging agency SDU
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX749
Item number ส173 2550
093 ## - Department Code
Department Code CK001 CK002 CK003
245 10 - TITLE STATEMENT
Title สเต๊ก :
Remainder of title steak /
Statement of responsibility, etc. ทวีทอง หงษ์วิวัฒน์...[และคนอื่น ๆ]
250 ## - EDITION STATEMENT
Edition statement พิมพ์ครั้งที่ 2
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. กรุงเทพฯ :
Name of publisher, distributor, etc. แสงแดด,
Date of publication, distribution, etc. 2550
300 ## - PHYSICAL DESCRIPTION
Extent 178 หน้า :
Other physical details ภาพประกอบ
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element การปรุงอาหาร
General subdivision เนื้อสัตว์
9 (RLIN) 2278
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element อาหาร
General subdivision ประเภทเนื้อสัตว์
9 (RLIN) 75507
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thai Books
Source of classification or shelving scheme Library of Congress Classification
Holdings
Date last seen Total Checkouts Full call number Barcode Date last checked out Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
12/07/2019 1 TX749 ส173 2550 1000204532 02/06/2019 2 13/03/2018 Thai Books     Available for Loans General Books   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 13/03/2018 450.00
13/03/2018   TX749 ส173 2550 1000204531   1 13/03/2018 Thai Books     Available for Loans General Books   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 13/03/2018 450.00
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