Techniques of healthy cooking : The culinary institute of America (Record no. 57572)

MARC details
000 -LEADER
fixed length control field 00664nam a2200217 a 4500
001 - CONTROL NUMBER
control field vtls000079767
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100708 2008 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470052327
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201507151013
Level of effort used to assign nonsubject heading access points cat4
Level of effort used to assign subject headings 201507151013
Level of effort used to assign classification cat4
Level of effort used to assign subject headings 201311072248
Level of effort used to assign classification VLOAD
-- 201007081044
-- cat4
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX820
Item number T255 2008
093 ## - Department Code
Department Code CK001 CK002 CK003
245 00 - TITLE STATEMENT
Title Techniques of healthy cooking : The culinary institute of America
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Jersey :
Name of publisher, distributor, etc. John Wiley & Sons,
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 578 p :
Other physical details ill
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quantity cookery
9 (RLIN) 4476
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
9 (RLIN) 151727
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus
9 (RLIN) 151662
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type English Books
Holdings
Date last seen Full call number Barcode Copy number Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
13/03/2018 TX820 T255 2008 1000354590 1 13/03/2018 English Books   Library of Congress Classification   Available for Loans General Books   MATRIX Library MATRIX Library General Eng/FL.3 13/03/2018 0.00
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