The food and cooking of Indonesia & the Philippines / (Record no. 59013)

MARC details
000 -LEADER
fixed length control field 00939 am a2200277 a 4500
001 - CONTROL NUMBER
control field vtls000081560
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100913 2007 xxka 001 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781903141 /
Terms of availability 1295.00
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201507121313
Level of effort used to assign nonsubject heading access points cat4
Level of effort used to assign subject headings 201311072258
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201010061435
Level of effort used to assign classification cat7
Level of effort used to assign subject headings 201010061329
Level of effort used to assign classification cat7
040 ## - CATALOGING SOURCE
Original cataloging agency SDU
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX725
Item number B297 F6 2007
093 ## - Department Code
Department Code CK001 CK002 CK003
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Basan, Ghillie
9 (RLIN) 84048
245 00 - TITLE STATEMENT
Title The food and cooking of Indonesia & the Philippines /
Statement of responsibility, etc. Ghillie Basan, Vilma Laus
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Aqua marine,
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent 160 p :
Other physical details ill
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Indonesia
9 (RLIN) 86787
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision Indonesia
9 (RLIN) 86788
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Philippines
9 (RLIN) 176649
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision Philippines
9 (RLIN) 86790
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Laus, Vilma
9 (RLIN) 86791
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thai Books
Source of classification or shelving scheme Library of Congress Classification
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price Date last checked out Collection code
06/11/2023 1 TX725 B297 F6 2007 1000246128 1 13/03/2018 English Books     Available for Loans   MATRIX Library MATRIX Library General Eng/FL.3 13/03/2018 1295.00 30/10/2023 General Books
13/03/2018   TX725 B297 F6 2007 1000247076 2 13/03/2018 Thai Books     Available for Loans   วิทยาเขตสุพรรณบุรี วิทยาเขตสุพรรณบุรี General Collection 13/03/2018 1295.00    
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