AI SearchBowes & Church's food values of portions commonly used / (Record no. 70348)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01117nam a2200289 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000094769 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130607c2012 enka b 00110 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780781781343 / |
| Terms of availability | 1,800 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506221318 |
| Level of effort used to assign nonsubject heading access points | cat1 |
| Level of effort used to assign subject headings | 201506221318 |
| Level of effort used to assign classification | cat1 |
| Level of effort used to assign subject headings | 201306070758 |
| Level of effort used to assign classification | cat3 |
| Level of effort used to assign subject headings | 201306070757 |
| Level of effort used to assign classification | cat3 |
| -- | 201306070757 |
| -- | cat3 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX551 |
| Item number | P414 B6 2012 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pennington, Jean A. T. |
| 9 (RLIN) | 105974 |
| 245 00 - TITLE STATEMENT | |
| Title | Bowes & Church's food values of portions commonly used / |
| -- | Jean A.T. Pennington and Judith Spungen |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 19th ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Philadelphia, PA : |
| Name of publisher, distributor, etc. | Lippincott, Williams & Wilkins, |
| Date of publication, distribution, etc. | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 425 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition |
| General subdivision | Tables |
| 9 (RLIN) | 26052 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food -- Composition |
| General subdivision | Tables |
| 9 (RLIN) | 105975 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutritive Value |
| General subdivision | Tables |
| 9 (RLIN) | 105976 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Analysis |
| General subdivision | statistics & numerical data |
| -- | Tables |
| 9 (RLIN) | 105977 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutritional Physiological Phenomena |
| General subdivision | Tables |
| 9 (RLIN) | 105978 |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Spungen, Judith |
| 9 (RLIN) | 105979 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Thai Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Collection code |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 13/03/2018 | TX551 P414 B6 2012 | 1000302354 | 1 | 13/03/2018 | English Books | Available for Loans | MATRIX Library | MATRIX Library | General Eng/FL.3 | 13/03/2018 | 1800.00 | General Books | ||||
| 13/03/2018 | TX551 P414 B6 2012 | 1000302355 | 2 | 13/03/2018 | Thai Books | Available for Loans | ศูนย์วิทยาศาสตร์ | ศูนย์วิทยาศาสตร์ | General Collection | 13/03/2018 | 1800.00 |