Normal view MARC view
  • Food adulteration and inspection

Entry Topical Term

Number of records used in: 3

001 - CONTROL NUMBER

  • control field: 49744

003 - CONTROL NUMBER IDENTIFIER

  • control field: MTX

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20180723110749.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 180723|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: MTX
  • Transcribing agency: MTX

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Food adulteration and inspection

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (MTX)31656: Knoeles, Tim 49743, Food Safety in the Hospitality Industry /, 2002
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