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Extraction of organic analytes from foods : Amanual of methods / Ron Self.
Material type:
TextSeries: RSC food analysis monographsPublication details: Cambridge, U.K. : Royal Society of Chemistry, 2005.Description: 2005ISBN: - 9780854045921
- TX541 S465 E 2005
Contents:
HKBU library
English Books
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX541 S465 E 2005 (Browse shelf(Opens below)) | C.1 | Available | 1000365552 |
Total holds: 0
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| TX541 J28 A3 1996 Analytical Chemistry of Foods / | TX541 P785 F6 1994 Food Analysis : theory and Practice / | TX541 R216 2001 Rapid detection assays for food and water | / | TX541 S465 E 2005 Extraction of organic analytes from foods : | Amanual of methods / | TX541 W43 F4 2003 The Food Chemistry Laboratory : A Manual for Experimental Food, dietetics,and food scientists / | TX541 W878 Q3 1998 Quality in the Food Analysis Laboratory / | TX545 F686 1999 Food Chemistry |
HKBU library
YT2025 M08
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