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Bender's Dictionary of Nutrition and Food Technology / David A. Bender
Material type:
TextPublication details: Boca Raton : CRC Press, 1999Edition: 7th edDescription: 463 pISBN: - 0849300185
- Ref TX349 B458 B4 1999
Reference
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Reference
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MATRIX Library Reference/FL.3 | Reference | Ref TX349 B458 B4 1999 (Browse shelf(Opens below)) | 3 | Available | 1000115037 | ||||||||||||
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Reference
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MATRIX Library Reference/FL.3 | Reference | Ref TX349 B458 B4 1999 (Browse shelf(Opens below)) | 1 | Available | 1000111748 | ||||||||||||
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Reference
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MATRIX Library Reference/FL.3 | Reference | Ref TX349 B458 B4 1999 (Browse shelf(Opens below)) | 2 | Available | 1000115036 |
Total holds: 0
Woodhead Publishing in Food Science and Technology
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