The Professional Pastry Chef / Bo Friberg
Material type:
TextPublication details: New York : Van Nostrand Reinhold, 1996Edition: 3rd edDescription: 1154 p : illISBN: - 0442015976
- TX773 F75 P6 1996
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
English Books
|
MATRIX Library General Thai/FL.3 | General Books | TX773 F75 P6 1996 (Browse shelf(Opens below)) | 2 | Available | 1000109042 | ||||||||||||
English Books
|
MATRIX Library General Eng/FL.3 | General Books | TX773 F75 P6 1996 (Browse shelf(Opens below)) | 1 | Available | 1000044404 |
Total holds: 0
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