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Drying Foodstuffs : Techniques, Processes, Equipment Technical Guidebook

Contributor(s): Material type: TextPublication details: Leiden : Backhuys Publishers, 1997Description: 311 p : illISBN:
  • 9073348757
Subject(s): LOC classification:
  • TX609 R69 1997
Item type: English Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
English Books MATRIX Library General Eng/FL.3 General Books TX609 R69 1997 (Browse shelf(Opens below)) 1 Available 1000045931
Total holds: 0

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