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Biscuit, Cracker and Cookie Recipes for the Food Industry / Duncan Manley
Material type:
TextSeries: Woodhead Publishing in Food Science and TechnololgyPublication details: Boca Raton : CRC Press, 2001Description: 189 pISBN: - 1855735431
- TX776 M279 B5 2001
English Books
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX776 M279 B5 2001 (Browse shelf(Opens below)) | 1 | Available | 1000126978 |
Total holds: 0
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| TX773 W5 Sweet Success / | TX773 W5 Sweet Success / | TX773 W564 B6 1988 The book of cheesecakes. / | TX776 M279 B5 2001 Biscuit, Cracker and Cookie Recipes for the Food Industry / | TX783 O87 A8 2015 Atelier confectionery : | bonbons, marshmallows, toffees, lollipops, licorice... / | TX791 G841 C3 2007 Chocolates and confections : | TX791 P457 B6 2005 Book Of Chocolate / |
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