Competitiveness in international food markets
Material type:
TextPublication details: Boulder : Westview Press, 1994Description: 343 : illISBN: - 0813317363
- HD9000.5 C6265 1994
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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วิทยาเขตสุพรรณบุรี General Collection | General Books | HD9000.5 C6265 1994 (Browse shelf(Opens below)) | 3 | Available | 1000017423 | ||||||||||||
English Books
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วิทยาเขตสุพรรณบุรี General Collection | General Books | HD9000.5 C6265 1994 (Browse shelf(Opens below)) | 1 | Available | 1000017425 | ||||||||||||
English Books
|
วิทยาเขตสุพรรณบุรี General Collection | General Books | HD9000.5 C6265 1994 (Browse shelf(Opens below)) | 2 | Available | 1000017424 |
Total holds: 0
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| HD9000.5 ม271 ส6 2556 สินค้ายอดนิยม จากเริ่มต้นสู่แบรนด์อมตะ / | HD9000.5 ส42 หลักการตลาดสินค้าเกษตร : | HD9000.5 C6265 1994 Competitiveness in international food markets | HD9000.5 C6265 1994 Competitiveness in international food markets | HD9000.5 C6265 1994 Competitiveness in international food markets | HD9000.5 S964 2013 Sustainable culinary systems : | HD9005 ว916 ฟ7 2555 ฟู้ดอิงค์ / |
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