AI Search
Image from Amazon.com
Introduction to hospitality management / John R. Walker
Material type:
TextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, 2007Edition: 2nd edDescription: 672 p. : illISBN: - 9780132369206 /
- TX911.3.M27 W29 I5 2007
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
English Books
|
MATRIX Library General Eng/FL.3 | General Books | TX911.3.M27 W29 I5 2007 (Browse shelf(Opens below)) | 1 | Available | 1000203936 |
Total holds: 0
Browsing MATRIX Library shelves,Shelving location: General Eng/FL.3,Collection: General Books Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TX911.3.M27 W181 R4 2014 The Restaurant : From Concept to Operation / | TX911.3.M27 W181 R4 2014 The Restaurant : From Concept to Operation / | TX911.3.M27 W198 I5 1996 Improving Food and Beverage Performance / | TX911.3.M27 W29 I5 2007 Introduction to hospitality management / | TX911.3.M27 W45 1991 Club Operations and Management / | TX911.3.M3 F67 1992 Marketing hospitality : Sales and marketing for hotels, motels, and resorts / | TX911.3.M3 G74 1983 Marketing hotels into the 90s : |
There are no comments on this title.
Log in to your account to post a comment.