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Fundamental food Microbiology / Biber Ray, Arun Bhunia
Material type:
TextPublication details: Boca Raton : CRC Press, 2008Edition: 4th edDescription: 492 p. : illISBN: - 9780849375293 /
- 0849375290
- QR115 R263 F8 2008
Thai Books
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Thai Books
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ศูนย์วิทยาศาสตร์ General Collection | QR115 R263 F8 2008 (Browse shelf(Opens below)) | 1 | Available | 1000206602 |
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| QR115 I61 M5 2011 Microorganisms in food 8 : use of data for assessing process control and product acceptance / | QR115 J42 M5 1998 Modern Food Microbiology / | QR115 M619 2012 Microbial food safety : an introduction | QR115 R263 F8 2008 Fundamental food Microbiology / | QR121 บ572 จ7 2561 จุลชีววิทยาของผลิตภัณฑ์นม | QR121 บ572 จ7 2561 จุลชีววิทยาของผลิตภัณฑ์นม | QR151 บ675 จ7 2540 จุลชีววิทยาการหมักวิตามินและสารสี / |
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