The food of Vietnam : authentic recipes from the heart of Indochina / Trieu Thi Choi
Material type:
TextPublication details: Boston, MA : Periplus Editions ; North Clarendon, VT : Distributed in the USA by Charles Tuttle, 1997Description: 132 p. : col. illISBN: - 9625930124 /
- TX725 C546 F6 1997
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
English Books
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MATRIX Library General Eng/FL.3 | General Books | TX725 C546 F6 1997 (Browse shelf(Opens below)) | 3 | Available | 1000280752 | ||||||||||||
English Books
|
MATRIX Library General Eng/FL.3 | General Books | TX725 C546 F6 1997 (Browse shelf(Opens below)) | 1 | Available | 1000242170 | ||||||||||||
English Books
|
MATRIX Library General Eng/FL.3 | General Books | TX725 C546 F6 1997 (Browse shelf(Opens below)) | 2 | Available | 1000280751 |
Total holds: 0
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