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Six senses cookbook
Material type:
TextPublication details: Singapore : Archipelago Press, 2005Edition: 1st edDescription: 143 p : illISBN: - 9814155314/
- TX721 S625 2005
Thai Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX721 S625 2005 (Browse shelf(Opens below)) | 2 | Available | 1000276382 | ||||||||||||
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Thai Books
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วิทยาเขตสุพรรณบุรี General Collection | TX721 S625 2005 (Browse shelf(Opens below)) | 1 | Checked out to จิรภาพร ผลทิพย์ (6611050340027) | 28/08/2023 | 1000244467 |
Total holds: 0
Browsing MATRIX Library shelves,Shelving location: General Eng/FL.3,Collection: General Books Close shelf browser (Hides shelf browser)
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| TX719 L595 F7 1996 French farmhouse cookbook / | TX719 L844 F7 1996 French farm house cookbook / | TX719 W951 L4 1996 Le Cordon Bleu complete cooking techniques / | TX721 S625 2005 Six senses cookbook | TX723 C337 F8 2012 The fundamental techniques of classic Italian cuisine / | TX723 H316 R4 2004 Recipes from an italian terrace / | TX723 L487 2005 a little taste of...italy |
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