AI SearchFood mixing : principles and applications /
Material type:
TextPublication details: London : Wiley-Blackwell, 2009Description: 292 p : illISBN: - 978405177542 /
- TP370.9.M38 F686 2009
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วิทยาเขตสุพรรณบุรี General Collection | General Books | TP370.9.M38 F686 2009 (Browse shelf(Opens below)) | 1 | Available | 1000279594 |
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| TP370 S531 F6 2000 Food Process Engineering : Theory and Laboratory Experiments / | TP370.5 D291 M5 1985 Microwaves in the Food Processing Industry / | TP370.8 F686 2012 Food Biochemistry and Food Processing | TP370.9.M38 F686 2009 Food mixing : principles and applications | TP371 L675 C6 2000 Continuous Thermal Processing of Food : Pasteurization and UHT Sterilization / | TP371 L675 C6 2000 Continuous Thermal Processing of Food : Pasteurization and UHT Sterilization / | TP371.44 ป391 ก2 2560 กระบวนการและจุลินทรีย์ที่เกี่ยวข้องในการผลิตอาหารหมัก |
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