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A world of chocolate : inspirational recipes from the world's best chocolatiers
Material type:
TextPublication details: Buckingham : Network Book, 2011.Description: 424 p : illISBN: - 9780956766731 /
- TX767.C5 W927 2011
Thai Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX767.C5 W927 2011 (Browse shelf(Opens below)) | 1 | Available | 1000320815 | ||||||||||||
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Thai Books
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ศูนย์วิทยาศาสตร์ General Collection | TX767.C5 W927 2011 (Browse shelf(Opens below)) | 2 | Available | 1000320816 |
Total holds: 0
Browsing MATRIX Library shelves,Shelving location: General Eng/FL.3,Collection: General Books Close shelf browser (Hides shelf browser)
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| TX767.C5 W6 Step - By - Step : Irresistible Chocolate / | TX767.C5 W6 Step - By - Step : Irresistible Chocolate / | TX767.C5 W6 Step - By - Step : Irresistible Chocolate / | TX767.C5 W927 2011 A world of chocolate : inspirational recipes from the world's best chocolatiers | TX767.C5 Y54 C3 2005 Chocolate chocolate / | TX769 F981 2011 The fundamental techniques of classic bread baking | TX769 F981 2011 The fundamental techniques of classic bread baking |
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