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Pasta : The Essential New Collection from the Master of Italian Cookery / Antonio Carluccio
Publication details: London Quadrille Publishing, 2014Description: 224 p. : illISBN:- 9781849496643 /
- TX809 C285 P3 2014
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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ศูนย์ลำปาง General Collection | General Books | TX809 C285 P3 2014 (Browse shelf(Opens below)) | C.1 | Available | 1000334359 | ||||||||||||
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English Books
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ศูนย์ลำปาง General Collection | General Books | TX809 C285 P3 2014 (Browse shelf(Opens below)) | C.2 | Checked out to เสาวธาร สมานิตย์ (1054006245) | 19/12/2024 | 1000334360 |
Total holds: 0
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