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Food processing technology : principles and practice / P.J. Fellows
Material type:
TextSeries: Woodhead Publishing in food science, technology, and nutritionPublication details: United Kingdom, Boston, MA : Woodhead Publishing/Elsevier Science, 2016Edition: 4th edDescription: 1128 p. illISBN: - 9780081019078 /
- TP370 F322 F6 2017
English Books
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English Books
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วิทยาเขตสุพรรณบุรี General Collection | General Books | TP370 F322 F6 2017 (Browse shelf(Opens below)) | C.1 | Available | 1000343839 | ||||||||||||
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English Books
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ศูนย์วิทยาศาสตร์ General Collection | General Books | TP370 F322 F6 2017 (Browse shelf(Opens below)) | C.2 | Available | 1000343840 |
Total holds: 0
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| TP370 B512 F6 2018 Food process engineering and technology / | TP370 F322 F6 1990 Food Processing Technology Principles and Practice / | TP370 F322 F6 2000 Food Processing Technology Principles and Practice / | TP370 F322 F6 2017 Food processing technology : | principles and practice / | TP370 F627 1995 Food Processing : Recent Developments | TP370 F686 2018 Food science and technology / | TP370 I58 2000 Innovations in Food Processing |
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