Wiley Encycolpedia of Food Science and Technology V.1-V.4 

 - 2nd ed 
 - New York :  John Wiley & Sons,  2000 
 - 4V :  ill 
<br/><br/> A-Ev V.1, Ev-In V.2, In-R V.3, S-Z V.4 
<br/><br/><label>ISBN: </label>0471192856  58,275 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade encyclopedias.
<br/><br/><label>LC Class. No.: </label>Ref TP368.2  / W676 2000