00986cam a2200289 a 4500 021011s1999 enka b 001 0 eng 0854045619 9780854045617 SDU TX548 C557 1999 Chromatography and capillary electrophoresis in food analysis / Hilmer Sørensen ... [et al.]. Cambridge : Royal Society of Chemistry, 1999. 470 p. : ill. HKBU library YT2025 M08 Chromatographic analysis. 18831 Food Analysis. Capillary electrophoresis. 210346 Food adulteration and inspection. Food Analysis methods. 55770 Chromatography, Liquid methods. 210347 Electrophoresis, Capillary methods. 210348 Sørensen, H. 210349 Royal Society of Chemistry (Great Britain) 187854 = C.1 SDU GBE lcc 109214 109214 0 0 lcc 0 TX0548 C557 01999 0 CGB 278608 SDU SDU GEN3 2025-08-21 2 0 TX548 C557 1999 1000365000 2025-08-21 00:00:00 C.1 2025-08-21 GBE