Buell, Paul D. <br/><br/>
A soup for the Qan :  Chinese dietary medicine of the Mongol era as seen in Hu Sihui's Yinshan zhengyao : introduction, translation, commentary, and Chinese text / 
by Paul D. Buell and Eugene N. Anderson ; with an appendix by Charles Perry. 
 - 2nd rev. and expanded ed. 
 - Leiden, The Netherlands :  Brill,  2010. 
 - 661 p. :  ill. 
 - Sir Henry Wellcome Asian series,  v. 9  1570-1484 ; .
<br/><br/>HKBU library 
<br/><br/> YT2025 M08 
<br/><br/><label>ISBN: </label>9789004180208 9004180206 
<br/><br/><label>Subjects--Personal Names: </label><br/>Husihui.<br/>Husihui.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet therapy--China<br/>Nutrition--China<br/>Medicine, Chinese<br/>Diet Therapy.<br/>Cooking.<br/>Medicine, Mongolian Traditional.
<br/><br/><label>LC Class. No.: </label>RM217  / B886 S 2010