TY  - BOOK
AU  - Valentas,Kenneth J
AU  - Rotstein,Enrique
AU  - Singh R.Paul
TI  - Handbook of Food Engineering Practice
SN  - 0843986942
AV  - Ref TP370.4 H37 1997
PY  - 1997///
CY  - New York
PB  - CRC Press
KW  - Food industry and trade
KW  - Handbook, manuals, etc
ER  -