Functional Foods : Biochemical & processing Aspects 

 - Lancaster :  Technomic,  1998 
 - 460 p :  ill 
<br/><br/><label>ISBN: </label>1566764874  4,500 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Natural foods.<br/>Pharmacognosy.<br/>Food industry and trade.<br/>Herbs--Therapeutic use.
<br/><br/><label>LC Class. No.: </label>QP144.V44  / F979 1998